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Home made christmas candy

2023. 12. 05.

Home made christmas candy

Surprise the family with real specialties this year! Christmas is also a holiday of caring for others: you can also show your care by taking care of the health of your loved ones. With a little care, you can make Christmas snacks healthier. You can save your family and friends from a lot of artificial additives if you make the christmas candy at home!

Chocolate dip

If you want to make chocolate-coated christmas candy, you must always proceed in the same way!

Put ⅔ of the chocolate in a bowl! Boil water in a small pot, then place the bowl on top of the pot! It is very important that the bottom of the bowl does not touch the boiling water! When the chocolate is completely melted, take it off the heat. Then add the remaining ⅓. In this way, the remaining chocolate will also melt, but the mass will cool down to the ideal temperature.

Orange-almond christmas candy

Ingredients

• 2 cups of sugar
• 1 cup of water
• ½ cup glucose syrup
• 1 teaspoon of orange extract
• ½ cup ground almonds
• dark chocolate

1. Heat the sugar, water and glucose syrup over medium heat, then stir until the sugar dissolves. Then let it boil, then set the heat to medium!

2. When the mixture reaches 120 degrees, take it off the heat. Add the orange extract and almonds.

3. Dip the shaped christmas candy in chocolate. Place it on a tray and put it in the fridge, you just have to wait for the chocolate to harden.

Brittle christmas candy

Ingredients

• 2 cups of sugar
• 1 cup of water
• ½ cup glucose syrup
• ½ cup rum
• 1 cup grated walnuts
• 1 teaspoon vanilla extract
• salt
• dark chocolate

1. Heat the sugar, water and glucose syrup over medium heat. Stir until the sugar is completely dissolved. When the mixture starts to boil, reduce the heat to medium.

2. As soon as the sugar syrup reaches the desired temperature, remove it from the heat and stir in the rum! Be very careful as the mixture may explode when adding the rum.

3. Mix the ground walnuts, vanilla extract and salt into the mass. Let it rest for a few minutes. After shaping, dip them in dark chocolate, and you're ready for brittle christmas candy!

Oreo christmas candy

Ingredients

• 2 cups grated Oreo cookies (including cream)
• 1 cup powdered sugar
• ½ cup soft cream cheese
• 1 teaspoon vanilla extract
• salt

1. Mix the grated Oreo cookies and powdered sugar in a bowl. Add the soft cream cheese, vanilla extract and a pinch of salt to the mixture. Mix thoroughly to get a homogeneous mass!

2. Form small balls from the mixture and place them on a baking sheet covered with baking paper. Put it in the freezer for 1-2 hours: it will solidify in that time.

3. Then dip the christmas candy in chocolate and place them in the fridge. The children's new favorite is ready!

Did you like the practicalities of making homemade bacon sugar? Then don't hesitate, start making them! Here you will find everything you need!