#sous vide
Read our articles on the topic and check our recommended products!
Top articles on the topic:
The alphabet of pig butchering
2023. 10. 20.
Pig slaughters are becoming rarer today. Before the 1990s, however, it was very common for the squealing of pigs to break into the peaceful silence of the dawn. In the world of multi-processed foods, high-quality backyard dishes are sorely lacking. The home-made black pud, sausage and spreaded liver surpass their competitors in the store both in taste and quality. Let's recall this beautiful tradition with the alphabet of pig slaughter!
The taste buds will tingle: the suvided chicken leg almost melts in your mouth!
2019. 11. 23.
It may seem retro, simple. In reality, it's much more than that: it takes a little more time to make, but the end result is fantastic!
Related products
Sous vide bag 200mm x 300mm, 50pcs
9,60 EUR(8,00 EUR + VAT)
Sous vide bag 250mm x 350mm, 50pcs
14,40 EUR(12,00 EUR + VAT)
Sous vide bag 300mm x 400mm, 50pcs
19,20 EUR(16,00 EUR + VAT)