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SAMMIC SmartVide X mobil sous vide
Manufacturer: SAMMIC • Article number: 1180160
Warranty (companies and organizations): 1 year •Warranty (consumers): 3 year • Country of origin: Spain • TARIC code: 84198180 • EAN code: 8435561003221
Product description
SAMMIC SmartVide X mobil sous vide
Portable sous vide recirculation and water heating system. Suitable for precise heating of up to 56 liters of water and low temperature cooking. Perfect for restaurant use.
SmartVide guarantees cooking at a precisely controlled temperature while preserving the quality of the product, enhancing flavor and texture. It does not require constant monitoring, only sets the desired temperature and can continuously monitor the cooking process on the huge 5" touch screen.
HACCP-ready: thanks to Bluetooth/WiFi connectivity, it is possible to export or print cooking results at the end of each cycle.
Temperature accuracy: 0.01 ºC
Temperature range: 5 ºC - 95 ºC
Permissible ambient temperature: 5 ºC - 40 ºC
Timer: Adjustable from 1 minute to 99 hours
Maximum capacity: 56L
Dive depth: 147mm
Stainless steel, robust construction
Default equipment: transport bag
Optional:
- Needle probe for sous-vide cookers
- Probe foam seal
- Insulated tank for SmartVide immersion circulator - 56L
- Lid for SmartVide
- Floating balls for SmartVide
Attributes
Width |
|
125 mm |
Depth |
|
148 mm |
Height |
|
385 mm |
Net weight |
|
4.4 kg |
Power input |
|
2000 W |
Electrical connection |
|
220/50 V/Hz |
Related products
SAMMIC core probe for SmartVide mobile sous vide cookers
169,80 EUR(141,50 EUR + VAT)
General delivery time: 2-3 weeks
SAMMIC Probe foam seal
30,00 EUR(25,00 EUR + VAT)
SAMMIC insulated tank for sous vide immersion circulator -56 Liters
447,60 EUR(373,00 EUR + VAT)
General delivery time: 2-3 weeks
SAMMIC Lid for 56 liters sous vide tank
83,40 EUR(69,50 EUR + VAT)
SAMMIC Sous vide floating balls
80,40 EUR(67,00 EUR + VAT)
The manufacturer of the product
SAMMIC primarily develops, manufactures and sells restaurant and catering preparation machines and packaging machines. They are present in most countries of the world with their designated partners, while the production and development center is still in Spain.
The company was founded in 1961 by a few local businessmen and was the first to produce kitchen preparation machines. During the time that has passed since then, the product range has been continuously expanded, so that today a wide selection is available to those who are not looking for the cheapest, but durable catering industry equipment.
Main products:
- preparation machines (potato graters, vegetable processing machines, blenders, cutters)
- dishwashing technology (plate and cup dishwashers, hood type dishwasers, tunnel dishwashers)
- vacuum packaging and sous vide equipment, tray sealers
- blenders, citrus juicers and other bar machines