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SAMMIC B-20 professional electric beater
Manufacturer: SAMMIC • Article number: 3030636
Warranty (companies and organizations): 1 year •Warranty (consumers): 2 year • Country of origin: Spain • TARIC code: 84386000 • EAN code: 8435561002576
Product description
SAMMIC B-20 professional electric beater
Commercial kitchen beater suitable for professional use, electric design. Because of the adjustable speed and attachable whisk head, many products can be made.
With the whisk head you can make egg foam, creams, mayonnaise, omelette.
Capacity: From 2 pieces to 30 egg whites, max. Up to 15 L
Removable whisk arm (306 mm long)
Stainless steel whisk arm
Variable speed
Noise level (1m.): <80 dB(A)
Non-slip handle
Ergonomic design
Easy to clean
Head parts available for the motor unit:
- SAMMIC MA-21 pulping stem (250 mm long)
- SAMMIC MA-22 pulping stem (300 mm long)
- SAMMIC BA-20 whisk arm spare
Attributes
Height |
|
570 mm |
Net weight |
|
2.6 kg |
Rotations |
|
200-1800 /minute |
Power input |
|
300 W |
Electrical connection |
|
230 V/Hz |
Documents related
Related products
SAMMIC MA-21 blender stem 250mm
94,80 EUR(79,00 EUR + VAT)
General delivery time: 2-3 weeks
SAMMIC MA-22 blender stem 300mm
115,80 EUR(96,50 EUR + VAT)
General delivery time: 2-3 weeks
SAMMIC BA-20 beater arm
180,60 EUR(150,50 EUR + VAT)
General delivery time: 2-3 weeks
The manufacturer of the product
SAMMIC primarily develops, manufactures and sells restaurant and catering preparation machines and packaging machines. They are present in most countries of the world with their designated partners, while the production and development center is still in Spain.
The company was founded in 1961 by a few local businessmen and was the first to produce kitchen preparation machines. During the time that has passed since then, the product range has been continuously expanded, so that today a wide selection is available to those who are not looking for the cheapest, but durable catering industry equipment.
Main products:
- preparation machines (potato graters, vegetable processing machines, blenders, cutters)
- dishwashing technology (plate and cup dishwashers, hood type dishwasers, tunnel dishwashers)
- vacuum packaging and sous vide equipment, tray sealers
- blenders, citrus juicers and other bar machines