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SAMMIC CA-62 universal vegetable preparation machine
Manufacturer: SAMMIC • Article number: 1050738
Warranty (companies and organizations): 1 year •Warranty (consumers): 3 year • Country of origin: Spain • TARIC code: 84386000 • EAN code: 8435561000886
Product description
SAMMIC CA-62 universal vegetable preparation machine
High quality vegetable prep machine from Spain, suitable for continuous use. Perfect for slicing, grating, striping, dicing, etc., of vegetables, fruits, cheese and so on.
Very easy to dismantle and clean. The output is positioned on the side so the machine is very comfortable to use even on a small working surface.
Stainless steel structure and cover
2 speeds (365-730 RPM)
Semi-automatic hopper
Capacity of 500-1000 kg/hour
Wide opening with a surface of 273 cm2
Discs have to be ordered separately, aren't included
List of optional discs!
Important:
- to make sticks you need one FFC type and one FC type disc at the same time (with same thickness)
E.g.: for 8x8mm sticks you need a FC-8 and FFC-8, for 10x10mm sticks you need a FC-10 and FFC-10 disc!
- to dice you need one FMC type and one FC type disc at the same time (with same thickness)
E.g.: for 8x8x8mm dice you need a FC-8 and FMC-8, for 10x10x10mm dices you need a FC-10 and FMC-10 disc etc.!
Optional equipment:
- Special attachment for large vegetables
- Stand-trolley
- Disc and grid holder device
Attributes
Power input |
|
750 W |
Electrical connection |
|
400 V/Hz |
Width |
|
430 mm |
Depth |
|
420 mm |
Height |
|
810 mm |
Net weight |
|
27 kg |
Documents related
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The manufacturer of the product
SAMMIC primarily develops, manufactures and sells restaurant and catering preparation machines and packaging machines. They are present in most countries of the world with their designated partners, while the production and development center is still in Spain.
The company was founded in 1961 by a few local businessmen and was the first to produce kitchen preparation machines. During the time that has passed since then, the product range has been continuously expanded, so that today a wide selection is available to those who are not looking for the cheapest, but durable catering industry equipment.
Main products:
- preparation machines (potato graters, vegetable processing machines, blenders, cutters)
- dishwashing technology (plate and cup dishwashers, hood type dishwasers, tunnel dishwashers)
- vacuum packaging and sous vide equipment, tray sealers
- blenders, citrus juicers and other bar machines