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SAMMIC MA-52 blender stem 520mm
Manufacturer: SAMMIC • Article number: 3030687
Warranty (companies and organizations): 1 year •Warranty (consumers): 2 year • Country of origin: Spain • TARIC code: 84389000 • EAN code: 8435561004921
Product description
SAMMIC MA-52 blender stem - 520mm
Separately available spare pulping stem for new generation SAMMIC immersion blenders.
It can be used for pulping (vegetables, potatoes, soups, etc.) or creams (onions, peppers, tomatoes, etc.) and for making various sauces, max. Up to 120 L.
Pulping stem lenght: 520 mm
Pulping stem diameter: 101 mm
Stainless steel stem and Y blade
Compatible with the following models:
- SAMMIC MM-50V motorblock
- SAMMIC XM-52 immersion blenderas spare
- SAMMIC MB-51 immersion blender set as spare
- SAMMIC B-50 professional beateras pulping stem
Attributes
Height |
|
520 mm |
Net weight |
|
1 kg |
Rotations |
|
9000 /minute |
Power input |
|
250 W |
Electrical connection |
|
230 V/Hz |
Related products
SAMMIC MM-50V immersion blender motor unit
338,40 EUR(282,00 EUR + VAT)
General delivery time: 2-3 weeks
SAMMIC XM-52 Portable immersion blender fixed speed
458,40 EUR(382,00 EUR + VAT)
SAMMIC MB-51 Portable immersion blender set
667,20 EUR(556,00 EUR + VAT)
SAMMIC B-50 professional electric beater
541,80 EUR(451,50 EUR + VAT)
General delivery time: 2-3 weeks
The manufacturer of the product
SAMMIC primarily develops, manufactures and sells restaurant and catering preparation machines and packaging machines. They are present in most countries of the world with their designated partners, while the production and development center is still in Spain.
The company was founded in 1961 by a few local businessmen and was the first to produce kitchen preparation machines. During the time that has passed since then, the product range has been continuously expanded, so that today a wide selection is available to those who are not looking for the cheapest, but durable catering industry equipment.
Main products:
- preparation machines (potato graters, vegetable processing machines, blenders, cutters)
- dishwashing technology (plate and cup dishwashers, hood type dishwasers, tunnel dishwashers)
- vacuum packaging and sous vide equipment, tray sealers
- blenders, citrus juicers and other bar machines