The carnival is here, donuts are waiting for you!
2025. 01. 27.
With the arrival of the cold months, the season of donuts arrives, which is eagerly awaited by all those with a sweet tooth. Whether it's a carnival party, a family gathering, or just a simple weekend baking, donuts are always a good choice. However, for the result to be perfect, it is important to use the right tools.
1. Kneading
The basis for making donuts is kneaded dough. Professionals do this with a food processor, which makes preparing the dough cleaner, more hygienic and easier. When it comes to kneading, the MAXIMA planetáris mixer is the ideal choice.
2. Rolling the dough
In the case of doughnuts, rolling the dough is key. A manual or electric pasta maker is a great solution for this. These devices are ideal for preparing not only doughnuts, but also lasagna and other homemade dishes.
3. Bake smart
Although donuts can also be prepared in the oven, the traditional version is fried in oil. A particularly good choice for this is the GAMMO frying pan, which can be used on gas, electric, ceramic and induction hobs.
4. Donut baking for commercial kitchens
To make larger quantities of doughnuts, you can also choose from scone and donut machines. In our warehouse, you can find the standing GÁZGRILL BGS-1 LO scone and donut fryer, which is equipped with a drain tap and piezo, as well as a thermoelectric combustion safety device. Perfect for outdoor events or mobile use.
5. Filling and decoration
Jam, chocolate, cream or glaze: the GAMMO pancake butter dispenser is an essential helper for all fillings and decorations. Ideal for precisely dispensing cakes, muffins, waffles, pancakes and sauces, drip-free and easily. We recommend it especially for creative confectioners.